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> Imperial 60" gas restaurant range 6 burners 24" griddle
Imperial 60" gas restaurant range 6 burners 24" griddle
ACityDiscount Restaurant Equipment: Imperial Range 60in Range 6 Gas Burner w/ 2 Convection Ovens & 24" Griddle IR-6-RG24-CC Full line of Commercial Ranges available. - Manufacturer: Imperial Range - Model: IR-6-RG24-CC
ACDID32187 ACDMA172 ACDCA25368 ACDSEP ACDSP ACDTY9 ACDGC PeSAMember
Imperial Range 60in Range 6 Gas Burner w/ 2 Convection Ovens & 24" Griddle IR-6-RG24-CC
Full line of Commercial Ranges available.
* Six burners with 24" raised griddle/broiler
* 2 Convection Ovens : 26 1/2" wide x 221/2" deep x 14" high.
* Two 26 1/2" wide convection ovens
* Open Burners: 28,000 BTU/hr. lift-off burner heads. No gaskets, no screws. One standing pilot for each burner. Removable one piece drip tray.
* Raised Griddle with Broiler: Available in 12", 24" and 36" widths. 3/4" plate with manual control only. 20,000 BTU/hr. burner with heat deflector every 12". Located on right side of range top. Large griddle grease can. Chrome plated broiler rack is removable. Large full width broiler drip tray.
* Convection Oven: 26 1/2" wide x 221/2" deep x 14" high.1/4 HP, 1725 RPM blower motor (120VAC-60 HZ - 1Ph) with 5 amp draw. Threeposition switch for cooking or cool down; burner "on" indicator light; and one hour manual timer. Each 26 1/2" oven is equipped with 30,000 BTU/hr. "U" burner with electronic ignition. Three chrome plated racks and guides per oven.
