Environmentally Conscious and Economically Sound Machine Dismantling Forum > Madison, WI
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> Vulcan V260 range, 60" wide, 6 burners (28,000), 24" r
Vulcan V260 range, 60" wide, 6 burners (28,000), 24" r
Range, 60" Wide, 6 Burners (28,000), 24" Raised Griddle/Broiler, with Two Standard Ovens (35,000 BTU), Value Series
Value Series Restaurant Range, 60", gas, (6) 28,000 BTU burners with lift-off burner heads, 24" raised griddle/broiler, (2) standard ovens, s/s front, sides, back riser & high shelf, fully-welded chassis, 6" adjustable legs, 268,000 BTU/hr, CSA, NSF
* Stainless steel front, backriser, lift-off high shelf
* 28,000 BTU/hr open top burners with lift-off heads
* 12 x 12 cast top grates with aeration bowls
* 35,000 BTU/hr standard oven cavity measures 26 1/4 d x 22 w x 14 1/2 h
* Oven thermostat adjusts from Low to 500 F
* One oven rack and four rack positions for each oven
* 24 wide, 30,000 BTU/hr griddle / broiler
* 3/4 rear gas connection and gas pressure regulator
